- Original recipe called for mushrooms only. My mother-in-law makes it with green beans and mushrooms so we did the same.
- Instead of using an onion I did one shallot.
- You could easily add peppers and onions or do just mushrooms. Very versatile!
Crock Pot Italian Green Beans and Mushrooms
A version of this
12 ounces green beans (I used whole, frozen)
1 large shallot, sliced
8 ounces sliced fresh mushrooms
1/2 cup unsalted butter, melted
1 envelope Italian salad dressing mix
Put green beans, shallot, and mushrooms into a crock pot. Melt butter and stir in Italian salad dressing mix. Pour over vegetables and give it a stir. Cover and cook on low 3-4 hours or until tender.
*For the mushrooms only version omit the beans and add one pound of whole fresh mushrooms.