1. Only bake it for 45 minutes to avoid gross burnt crusty layer.
2. Don't let impatience get the best of you and frost it while slightly warm.
3. Use chocolate frosting despite husband's request for buttercream.
4. Buy a fancy frosting wand tool thingamajig. Good old spatula = mess.
5. Find out if you are really suppose to frost the hole in the middle of a bundt cake? Without further ado...